1-1/2 lbs ground beef 1/2 c chopped onion
1 clove garlic
1 can tomato soup
1 tsp Worchestershire sauce
5 tbsp long grain rice
1 c water
4 c shredded cabbage
1 - 2 c grated cheddar cheese
Salt & pepper to taste
Brown beef in skillet, add onion and cook until tender, add remaining ingredients. Put cabbage in greased casserole dish. Top with meat mixture cover and bake 1 hour at 350°. Top with cheese and bake another 15 minutes.
Alternate - if you do not want to use tomato soup, substitute 10 oz tomato juice plus 1/4 c. sour cream for soup and 1 c tomato juice for water. Also add 1 tbsp brown sugar.